Madagascar vs Serbia: Potatoes — Crop residues (N content)

Madagascar
2.13 million kg
in 2050
Serbia
2.09 million kg
in 2050
Madagascar rank
56th
Serbia rank
58th

Potatoes — Crop residues (N content) over time

  • Madagascar
  • Serbia
500.0k1.0M1.5M2.0M2.5M196120052050

How they compare

Madagascar currently reports 2.13 million kg against 2.09 million kg in Serbia, a difference of 38,500 kg.

The two have swapped places 5 times across 20 shared years of data; in 2006 it was Serbia ahead.

Madagascar ranks 56th and Serbia ranks 58th of 154 countries.

Across the 5 decades both report, Madagascar averaged higher in 1 and Serbia in 4.

Head to head by decade

Decade Madagascar Serbia Difference Ahead
2000s 1.01 million kg 2.59 million kg 1.58 million kg Serbia
2010s 1.10 million kg 1.74 million kg 640,435 kg Serbia
2020s 1.14 million kg 1.16 million kg 21,948 kg Serbia
2030s 1.45 million kg 2.35 million kg 897,390 kg Serbia
2050s 2.13 million kg 2.09 million kg 38,500 kg Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher potatoes — crop residues, Madagascar or Serbia?
Madagascar, at 2.13 million kg against 2.09 million kg in Serbia as of 2050.
What is the difference in potatoes — crop residues between Madagascar and Serbia?
38,500 kg, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Serbia?
20 years are reported by both, from 2006 to 2050.
How do Madagascar and Serbia rank globally for potatoes — crop residues?
Madagascar ranks 56th and Serbia ranks 58th of 154 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Serbia: Potatoes — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/potatoes-crop-residues-n-content-fao-tier-1/madagascar/serbia/

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About this data

Indicator
Potatoes — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,587 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).