Northern Africa vs Yugoslav SFR: Potatoes — Crop residues
Potatoes — Crop residues over time
- Northern Africa
- Yugoslav SFR
How they compare
Northern Africa currently reports 19.18 million kg against 8.59 million kg in Yugoslav SFR, a difference of 10.59 million kg.
That makes Northern Africa's figure about 2.2 times Yugoslav SFR's.
The two have swapped places 3 times across 31 shared years of data; in 1961 it was Yugoslav SFR ahead.
Northern Africa ranks 22nd and Yugoslav SFR ranks 21st of 32 groups.
Across the 4 decades both report, Northern Africa averaged higher in 1 and Yugoslav SFR in 3.
Head to head by decade
| Decade | Northern Africa | Yugoslav SFR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.80 million kg | 9.96 million kg | 7.16 million kg | Yugoslav SFR |
| 1970s | 4.97 million kg | 9.48 million kg | 4.52 million kg | Yugoslav SFR |
| 1980s | 8.03 million kg | 8.46 million kg | 432,840 kg | Yugoslav SFR |
| 1990s | 10.37 million kg | 8.51 million kg | 1.86 million kg | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher potatoes — crop residues, Northern Africa or Yugoslav SFR?
- Northern Africa, at 19.18 million kg against 8.59 million kg in Yugoslav SFR as of 2050.
- What is the difference in potatoes — crop residues between Northern Africa and Yugoslav SFR?
- 10.59 million kg, with Northern Africa ahead.
- How many years of comparable data are there for Northern Africa and Yugoslav SFR?
- 31 years are reported by both, from 1961 to 1991.
- How do Northern Africa and Yugoslav SFR rank globally for potatoes — crop residues?
- Northern Africa ranks 22nd and Yugoslav SFR ranks 21st of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Potatoes — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).