Costa Rica vs Mali: Pre- and post-production — Emissions

Costa Rica
53.67 kt
in 2023
Mali
50.85 kt
in 2023
Costa Rica rank
107th
Mali rank
109th

Pre- and post-production — Emissions over time

  • Costa Rica
  • Mali
0204060199020062023

How they compare

Costa Rica currently reports 53.67 kt against 50.85 kt in Mali, a difference of 2.82 kt.

That makes Costa Rica's figure about 1.1 times Mali's.

Across all 34 years both countries report, Costa Rica has been ahead every year.

Costa Rica ranks 107th and Mali ranks 109th of 256 countries.

Costa Rica has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Costa Rica Mali Difference Ahead
1990s 47.73 kt 27.57 kt 20.16 kt Costa Rica
2000s 50.75 kt 35.41 kt 15.34 kt Costa Rica
2010s 52.9 kt 43.6 kt 9.3 kt Costa Rica
2020s 53.47 kt 49.5 kt 3.97 kt Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Costa Rica or Mali?
Costa Rica, at 53.67 kt against 50.85 kt in Mali as of 2023.
What is the difference in pre- and post-production — emissions between Costa Rica and Mali?
2.82 kt, with Costa Rica ahead.
How many years of comparable data are there for Costa Rica and Mali?
34 years are reported by both, from 1990 to 2023.
How do Costa Rica and Mali rank globally for pre- and post-production — emissions?
Costa Rica ranks 107th and Mali ranks 109th of 256 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Costa Rica vs Mali: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-ch4-fao-tier-1/costa-rica/mali/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,600 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf