Cyprus vs Denmark: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Cyprus
- Denmark
How they compare
Denmark currently reports 13.5 kt against 13.01 kt in Cyprus, a difference of 0.49 kt.
Across all 34 years both countries report, Denmark has been ahead every year.
Cyprus ranks 161st and Denmark ranks 160th of 256 countries.
Denmark has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Cyprus | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 11.39 kt | 58.38 kt | 46.98 kt | Denmark |
| 2000s | 12.21 kt | 61.69 kt | 49.47 kt | Denmark |
| 2010s | 12.73 kt | 13.67 kt | 0.9414 kt | Denmark |
| 2020s | 12.95 kt | 13.43 kt | 0.4787 kt | Denmark |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Cyprus or Denmark?
- Denmark, at 13.5 kt against 13.01 kt in Cyprus as of 2023.
- What is the difference in pre- and post-production — emissions between Cyprus and Denmark?
- 0.49 kt, with Denmark ahead.
- How many years of comparable data are there for Cyprus and Denmark?
- 34 years are reported by both, from 1990 to 2023.
- How do Cyprus and Denmark rank globally for pre- and post-production — emissions?
- Cyprus ranks 161st and Denmark ranks 160th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf