Pre- and post-production — Emissions (CH4) — FAO TIER 1 in Denmark

Denmark: Pre- and post-production — Emissions (CH4) — FAO TIER 1 was 13.5 kt in 2023. ◆ Volatile

Latest (2023)
13.5 kt
Change on year
up 0.5%
World rank
148th
of 238 countries
All-time high
322.67 kt
in 2007
All-time low
13.23 kt
in 2016
Years of data
34
1990–2023

Pre- and post-production — Emissions (CH4) — FAO TIER 1 in Denmark, 1990–2023

01002003001990200620231990: 63.3 kt1991: 63.4 kt1992: 63.2 kt1993: 63.4 kt1994: 63.2 kt1995: 59.4 kt1996: 51.6 kt1997: 50.8 kt1998: 51.2 kt1999: 54.3 kt2000: 54.6 kt2001: 56.4 kt2002: 57.6 kt2003: 53.9 kt2004: 14.4 kt2005: 14.4 kt2006: 14.3 kt2007: 322.7 kt2008: 14.5 kt2009: 14 kt2010: 14.2 kt2011: 14 kt2012: 13.8 kt2013: 14.1 kt2014: 14.2 kt2015: 13.3 kt2016: 13.2 kt2017: 13.3 kt2018: 13.3 kt2019: 13.3 kt2020: 13.3 kt2021: 13.4 kt2022: 13.4 kt2023: 13.5 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions (ch4) — fao tier 1 in Denmark is 13.5 kt, measured in 2023.

Compared with earlier readings it is up 0.5% on the previous year and down 4.0% over ten years.

Over the whole period, pre- and post-production — emissions (ch4) — fao tier 1 in Denmark peaked at 322.67 kt in 2007 and was at its lowest, 13.23 kt, in 2016.

Denmark ranks 148th of 238 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 58.38 kt 50.77 kt 63.37 kt 10
2000s 61.69 kt 14.03 kt 322.67 kt 10
2010s 13.67 kt 13.23 kt 14.18 kt 10
2020s 13.43 kt 13.35 kt 13.5 kt 4

Countries ranked near Denmark

  1. 145 North Macedonia 14.23 kt compare
  2. 146 South Sudan 14.03 kt compare
  3. 147 Norway 13.76 kt compare
  4. 149 Cyprus 13.01 kt compare
  5. 150 Congo 12.53 kt compare
  6. 151 Belize 10.4 kt compare

See the full ranking of 275 places →

More climate change data for Denmark

All data for Denmark →

Frequently asked questions

What is pre- and post-production — emissions (ch4) — fao tier 1 in Denmark?
Pre- and post-production — emissions (ch4) — fao tier 1 in Denmark was 13.5 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions (ch4) — fao tier 1 recorded in Denmark?
The highest recorded value was 322.67 kt in 2007.
What is the lowest pre- and post-production — emissions (ch4) — fao tier 1 recorded in Denmark?
The lowest recorded value was 13.23 kt in 2016.
How does Denmark rank for pre- and post-production — emissions (ch4) — fao tier 1?
Denmark ranks 148th out of 238 countries with data for 2023.
Is pre- and post-production — emissions (ch4) — fao tier 1 rising or falling in Denmark?
Over the last ten years it is down 4.0%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4) — FAO TIER 1. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pre- and post-production — Emissions (CH4) — FAO TIER 1
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,102 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf