Grenada vs Saint Vincent and the Grenadines: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Grenada
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 1.19 kt against 1.07 kt in Grenada, a difference of 0.12 kt.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Grenada's.
Across all 34 years both countries report, Saint Vincent and the Grenadines has been ahead every year.
Grenada ranks 203rd and Saint Vincent and the Grenadines ranks 201st of 256 countries.
Saint Vincent and the Grenadines has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Grenada | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.9931 kt | 1.15 kt | 0.1551 kt | Saint Vincent and the Grenadines |
| 2000s | 1.03 kt | 1.17 kt | 0.137 kt | Saint Vincent and the Grenadines |
| 2010s | 1.05 kt | 1.18 kt | 0.128 kt | Saint Vincent and the Grenadines |
| 2020s | 1.07 kt | 1.18 kt | 0.1184 kt | Saint Vincent and the Grenadines |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Grenada or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 1.19 kt against 1.07 kt in Grenada as of 2023.
- What is the difference in pre- and post-production — emissions between Grenada and Saint Vincent and the Grenadines?
- 0.12 kt, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Grenada and Saint Vincent and the Grenadines?
- 34 years are reported by both, from 1990 to 2023.
- How do Grenada and Saint Vincent and the Grenadines rank globally for pre- and post-production — emissions?
- Grenada ranks 203rd and Saint Vincent and the Grenadines ranks 201st of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf