Morocco vs Uganda: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Morocco
- Uganda
How they compare
Uganda currently reports 207.72 kt against 203.26 kt in Morocco, a difference of 4.46 kt.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Uganda ahead.
Morocco ranks 49th and Uganda ranks 47th of 256 countries.
Across the 4 decades both report, Morocco averaged higher in 2 and Uganda in 2.
Head to head by decade
| Decade | Morocco | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 144.61 kt | 155.17 kt | 10.57 kt | Uganda |
| 2000s | 176.72 kt | 171 kt | 5.72 kt | Morocco |
| 2010s | 194.1 kt | 190.49 kt | 3.61 kt | Morocco |
| 2020s | 201.91 kt | 204.43 kt | 2.52 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Morocco or Uganda?
- Uganda, at 207.72 kt against 203.26 kt in Morocco as of 2023.
- What is the difference in pre- and post-production — emissions between Morocco and Uganda?
- 4.46 kt, with Uganda ahead.
- How many years of comparable data are there for Morocco and Uganda?
- 34 years are reported by both, from 1990 to 2023.
- How do Morocco and Uganda rank globally for pre- and post-production — emissions?
- Morocco ranks 49th and Uganda ranks 47th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf