Pre- and post-production — Emissions in Uganda

Uganda: Pre- and post-production — Emissions was 207.72 kt in 2023. ▲ Rising

Latest (2023)
207.72 kt
Change on year
up 1.1%
World rank
36th
of 216 countries
All-time high
207.72 kt
in 2023
All-time low
147.48 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions in Uganda, 1990–2023

0501001502001990200620231990: 147.5 kt1991: 149 kt1992: 150.6 kt1993: 152.3 kt1994: 154.1 kt1995: 156.2 kt1996: 158 kt1997: 159.7 kt1998: 161.4 kt1999: 162.8 kt2000: 164.2 kt2001: 165.5 kt2002: 167 kt2003: 168.1 kt2004: 169.5 kt2005: 171.2 kt2006: 172.7 kt2007: 174.6 kt2008: 177.4 kt2009: 179.8 kt2010: 182.1 kt2011: 184.2 kt2012: 186.2 kt2013: 188.1 kt2014: 189.7 kt2015: 191.1 kt2016: 193 kt2017: 194.8 kt2018: 196.7 kt2019: 199 kt2020: 201 kt2021: 203.5 kt2022: 205.5 kt2023: 207.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, pre- and post-production — emissions in Uganda stood at 207.72 kt. That is the highest value across all 34 years on record.

The figure is up 1.1% on the previous year and up 10.4% over ten years.

Over the whole period, pre- and post-production — emissions in Uganda peaked at 207.72 kt in 2023 and was at its lowest, 147.48 kt, in 1990.

Uganda ranks 36th of 216 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 155.17 kt 147.48 kt 162.8 kt 10
2000s 171 kt 164.17 kt 179.78 kt 10
2010s 190.49 kt 182.12 kt 198.98 kt 10
2020s 204.43 kt 200.97 kt 207.72 kt 4

Countries ranked near Uganda

  1. 33 Australia and New Zealand 219.75 kt compare
  2. 34 Germany 219.47 kt compare
  3. 35 United Kingdom of Great Britain and Northern Ireland 211.01 kt compare
  4. 37 Italy 205.96 kt compare
  5. 38 Morocco 203.26 kt compare
  6. 39 Chile 191.56 kt compare

See the full ranking of 275 places →

More climate change data for Uganda

All data for Uganda →

Frequently asked questions

What is pre- and post-production — emissions in Uganda?
Pre- and post-production — emissions in Uganda was 207.72 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Uganda?
The highest recorded value was 207.72 kt in 2023.
What is the lowest pre- and post-production — emissions recorded in Uganda?
The lowest recorded value was 147.48 kt in 1990.
How does Uganda rank for pre- and post-production — emissions?
Uganda ranks 36th out of 216 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Uganda?
Over the last ten years it is up 10.4%. The long-run trend across the full record is rising.
Where does this Uganda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Uganda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-ch4-fao-tier-1/uganda/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,102 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf