Eritrea vs United States Virgin Islands: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Eritrea
- United States Virgin Islands
How they compare
Eritrea currently reports 4.55 kt against 4.21 kt in United States Virgin Islands, a difference of 0.34 kt.
That makes Eritrea's figure about 1.1 times United States Virgin Islands's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 169th and United States Virgin Islands ranks 171st of 244 countries.
Across the 4 decades both report, Eritrea averaged higher in 3 and United States Virgin Islands in 1.
Head to head by decade
| Decade | Eritrea | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.93 kt | 0.1392 kt | 2.79 kt | Eritrea |
| 2000s | 3.56 kt | 2.63 kt | 0.9317 kt | Eritrea |
| 2010s | 4.16 kt | 4.17 kt | 0.015 kt | United States Virgin Islands |
| 2020s | 4.45 kt | 4.2 kt | 0.256 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Eritrea or United States Virgin Islands?
- Eritrea, at 4.55 kt against 4.21 kt in United States Virgin Islands as of 2023.
- What is the difference in pre- and post-production — emissions between Eritrea and United States Virgin Islands?
- 0.34 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and United States Virgin Islands?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and United States Virgin Islands rank globally for pre- and post-production — emissions?
- Eritrea ranks 169th and United States Virgin Islands ranks 171st of 244 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.