Eritrea vs United States Virgin Islands: Pre- and post-production — Emissions (CH4) (Pre- CH4)
Pre- and post-production — Emissions (CH4) (Pre- CH4) over time
- Eritrea
- United States Virgin Islands
How they compare
Eritrea currently reports 4.55 kt against 4.21 kt in United States Virgin Islands, a difference of 0.34 kt.
That makes Eritrea's figure about 1.1 times United States Virgin Islands's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Eritrea ahead.
Eritrea ranks 171st and United States Virgin Islands ranks 173rd of 248 countries.
Across the 4 decades both report, Eritrea averaged higher in 3 and United States Virgin Islands in 1.
Head to head by decade
| Decade | Eritrea | United States Virgin Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.93 kt | 0.1392 kt | 2.79 kt | Eritrea |
| 2000s | 3.56 kt | 2.63 kt | 0.9317 kt | Eritrea |
| 2010s | 4.16 kt | 4.17 kt | 0.015 kt | United States Virgin Islands |
| 2020s | 4.45 kt | 4.2 kt | 0.256 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Eritrea or United States Virgin Islands?
- Eritrea, at 4.55 kt against 4.21 kt in United States Virgin Islands as of 2023.
- What is the difference in pre- and post-production — emissions between Eritrea and United States Virgin Islands?
- 0.34 kt, with Eritrea ahead.
- How many years of comparable data are there for Eritrea and United States Virgin Islands?
- 31 years are reported by both, from 1993 to 2023.
- How do Eritrea and United States Virgin Islands rank globally for pre- and post-production — emissions?
- Eritrea ranks 171st and United States Virgin Islands ranks 173rd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.