Faroe Islands vs Réunion: Pre- and post-production — Emissions (CH4) (Pre- CH4)
Pre- and post-production — Emissions (CH4) (Pre- CH4) over time
- Faroe Islands
- Réunion
How they compare
Faroe Islands currently reports 0.4286 kt against 0.3435 kt in Réunion, a difference of 0.0851 kt.
That makes Faroe Islands's figure about 1.2 times Réunion's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Faroe Islands ahead.
Faroe Islands ranks 202nd and Réunion ranks 205th of 248 countries.
Across the 4 decades both report, Faroe Islands averaged higher in 2 and Réunion in 2.
Head to head by decade
| Decade | Faroe Islands | Réunion | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.3662 kt | 0.4413 kt | 0.0752 kt | Réunion |
| 2000s | 0.4017 kt | 0.4086 kt | 0.0069 kt | Réunion |
| 2010s | 0.4154 kt | 0.3486 kt | 0.0668 kt | Faroe Islands |
| 2020s | 0.4261 kt | 0.3435 kt | 0.0827 kt | Faroe Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Faroe Islands or Réunion?
- Faroe Islands, at 0.4286 kt against 0.3435 kt in Réunion as of 2023.
- What is the difference in pre- and post-production — emissions between Faroe Islands and Réunion?
- 0.0851 kt, with Faroe Islands ahead.
- How many years of comparable data are there for Faroe Islands and Réunion?
- 34 years are reported by both, from 1990 to 2023.
- How do Faroe Islands and Réunion rank globally for pre- and post-production — emissions?
- Faroe Islands ranks 202nd and Réunion ranks 205th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.