Algeria vs Mexico: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Algeria
- Mexico
How they compare
Algeria currently reports 38,423 kt against 37,735 kt in Mexico, a difference of 688 kt.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Mexico ahead.
Algeria ranks 17th and Mexico ranks 18th of 220 countries.
Mexico has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 9,585 kt | 38,535 kt | 28,951 kt | Mexico |
| 2000s | 14,679 kt | 43,797 kt | 29,118 kt | Mexico |
| 2010s | 27,964 kt | 45,637 kt | 17,673 kt | Mexico |
| 2020s | 37,030 kt | 40,800 kt | 3,770 kt | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Algeria or Mexico?
- Algeria, at 38,423 kt against 37,735 kt in Mexico as of 2023.
- What is the difference in pre- and post-production — emissions between Algeria and Mexico?
- 688 kt, with Algeria ahead.
- How many years of comparable data are there for Algeria and Mexico?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Mexico rank globally for pre- and post-production — emissions?
- Algeria ranks 17th and Mexico ranks 18th of 220 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf