Pre- and post-production — Emissions in Algeria

Algeria: Pre- and post-production — Emissions was 38,423 kt in 2023. ◆ Volatile

Latest (2023)
38,423 kt
Change on year
unchanged
World rank
17th
of 220 countries
All-time high
38,423 kt
in 2022
All-time low
6,590 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions in Algeria, 1990–2023

10.0k20.0k30.0k40.0k1990200620231990: 6.6k kt1991: 9.3k kt1992: 9.1k kt1993: 10.0k kt1994: 9.8k kt1995: 9.8k kt1996: 9.7k kt1997: 9.7k kt1998: 10.6k kt1999: 11.4k kt2000: 11.7k kt2001: 11.9k kt2002: 12.5k kt2003: 12.8k kt2004: 14.1k kt2005: 14.8k kt2006: 15.6k kt2007: 17.5k kt2008: 18.0k kt2009: 17.8k kt2010: 17.6k kt2011: 19.7k kt2012: 24.4k kt2013: 25.6k kt2014: 27.9k kt2015: 30.6k kt2016: 30.9k kt2017: 31.5k kt2018: 35.3k kt2019: 36.2k kt2020: 35.2k kt2021: 36.1k kt2022: 38.4k kt2023: 38.4k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Algeria is 38,423 kt, measured in 2023. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 50.2% over ten years.

Over the whole period, pre- and post-production — emissions in Algeria peaked at 38,423 kt in 2022 and was at its lowest, 6,590 kt, in 1990.

That places Algeria 17th out of 220 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,585 kt 6,590 kt 11,358 kt 10
2000s 14,679 kt 11,717 kt 18,024 kt 10
2010s 27,964 kt 17,600 kt 36,233 kt 10
2020s 37,030 kt 35,168 kt 38,423 kt 4

Countries ranked near Algeria

  1. 14 Saudi Arabia 47,247 kt compare
  2. 15 Australia 44,350 kt compare
  3. 16 Poland 44,157 kt compare
  4. 18 Mexico 37,735 kt compare
  5. 19 Italy 34,810 kt compare
  6. 20 Egypt 33,889 kt compare

See the full ranking of 274 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is pre- and post-production — emissions in Algeria?
Pre- and post-production — emissions in Algeria was 38,423 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Algeria?
The highest recorded value was 38,423 kt in 2022.
What is the lowest pre- and post-production — emissions recorded in Algeria?
The lowest recorded value was 6,590 kt in 1990.
How does Algeria rank for pre- and post-production — emissions?
Algeria ranks 17th out of 220 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Algeria?
Over the last ten years it is up 50.2%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-co2-fao-tier-1/algeria/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf