Pre- and post-production — Emissions in Italy
Italy: Pre- and post-production — Emissions was 34,810 kt in 2023. ▼ Falling
Pre- and post-production — Emissions in Italy, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Italy is 34,810 kt, measured in 2023.
The figure is down 1.3% on the previous year and down 9.8% over ten years.
Over the whole period, pre- and post-production — emissions in Italy peaked at 52,294 kt in 2003 and was at its lowest, 33,156 kt, in 2020.
That places Italy 19th out of 220 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 34 years of available data.
Pre- and post-production — Emissions in Italy, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 39,593 kt | — |
| 1991 | 41,237 kt | +4.2% |
| 1992 | 41,806 kt | +1.4% |
| 1993 | 41,154 kt | -1.6% |
| 1994 | 41,184 kt | +0.1% |
| 1995 | 44,225 kt | +7.4% |
| 1996 | 44,184 kt | -0.1% |
| 1997 | 45,248 kt | +2.4% |
| 1998 | 45,558 kt | +0.7% |
| 1999 | 47,548 kt | +4.4% |
| 2000 | 48,224 kt | +1.4% |
| 2001 | 48,517 kt | +0.6% |
| 2002 | 50,571 kt | +4.2% |
| 2003 | 52,294 kt | +3.4% |
| 2004 | 52,204 kt | -0.2% |
| 2005 | 51,760 kt | -0.9% |
| 2006 | 50,530 kt | -2.4% |
| 2007 | 49,808 kt | -1.4% |
| 2008 | 49,160 kt | -1.3% |
| 2009 | 45,250 kt | -8.0% |
| 2010 | 44,998 kt | -0.6% |
| 2011 | 43,074 kt | -4.3% |
| 2012 | 41,755 kt | -3.1% |
| 2013 | 38,602 kt | -7.6% |
| 2014 | 37,297 kt | -3.4% |
| 2015 | 38,323 kt | +2.8% |
| 2016 | 37,873 kt | -1.2% |
| 2017 | 37,322 kt | -1.5% |
| 2018 | 36,373 kt | -2.5% |
| 2019 | 34,948 kt | -3.9% |
| 2020 | 33,156 kt | -5.1% |
| 2021 | 36,472 kt | +10.0% |
| 2022 | 35,279 kt | -3.3% |
| 2023 | 34,810 kt | -1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 43,174 kt | 39,593 kt | 47,548 kt | 10 |
| 2000s | 49,832 kt | 45,250 kt | 52,294 kt | 10 |
| 2010s | 39,056 kt | 34,948 kt | 44,998 kt | 10 |
| 2020s | 34,929 kt | 33,156 kt | 36,472 kt | 4 |
Countries ranked near Italy
More climate change data for Italy
- Emissions from livestock — Emissions (CO2eq) 23,645 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5,171 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 18,474 kt (2050)
- Emissions from livestock — Emissions 19.51 kt (2050)
- Emissions from livestock — Emissions 659.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,097 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,740 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,357 kt (2050)
- Emissions from crops — Emissions 21.66 kt (2050)
- Emissions from crops — Emissions 119.91 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Italy?
- Pre- and post-production — emissions in Italy was 34,810 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Italy?
- The highest recorded value was 52,294 kt in 2003.
- What is the lowest pre- and post-production — emissions recorded in Italy?
- The lowest recorded value was 33,156 kt in 2020.
- How does Italy rank for pre- and post-production — emissions?
- Italy ranks 19th out of 220 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Italy?
- Over the last ten years it is down 9.8%. The long-run trend across the full record is falling.
- Where does this Italy data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf