Ascension, Saint Helena and Tristan da Cunha vs Mayotte: Pre- and post-production — Emissions

Ascension, Saint Helena and Tristan da Cunha
0.5816 kt
in 2023
Mayotte
0.6771 kt
in 2023
Ascension, Saint Helena and Tristan da Cunha rank
213th
Mayotte rank
212th

Pre- and post-production — Emissions over time

  • Ascension, Saint Helena and Tristan da Cunha
  • Mayotte
02.557.51012.5199020062023

How they compare

Mayotte currently reports 0.6771 kt against 0.5816 kt in Ascension, Saint Helena and Tristan da Cunha, a difference of 0.0955 kt.

That makes Mayotte's figure about 1.2 times Ascension, Saint Helena and Tristan da Cunha's.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Mayotte ahead.

Ascension, Saint Helena and Tristan da Cunha ranks 213th and Mayotte ranks 212th of 220 countries.

Mayotte has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Ascension, Saint Helena and Tristan da Cunha Mayotte Difference Ahead
1990s 0.4918 kt 5.46 kt 4.97 kt Mayotte
2000s 0.4694 kt 9.78 kt 9.31 kt Mayotte
2010s 0.7095 kt 1.85 kt 1.14 kt Mayotte
2020s 0.6135 kt 0.6815 kt 0.068 kt Mayotte

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Ascension, Saint Helena and Tristan da Cunha or Mayotte?
Mayotte, at 0.6771 kt against 0.5816 kt in Ascension, Saint Helena and Tristan da Cunha as of 2023.
What is the difference in pre- and post-production — emissions between Ascension, Saint Helena and Tristan da Cunha and Mayotte?
0.0955 kt, with Mayotte ahead.
How many years of comparable data are there for Ascension, Saint Helena and Tristan da Cunha and Mayotte?
34 years are reported by both, from 1990 to 2023.
How do Ascension, Saint Helena and Tristan da Cunha and Mayotte rank globally for pre- and post-production — emissions?
Ascension, Saint Helena and Tristan da Cunha ranks 213th and Mayotte ranks 212th of 220 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ascension, Saint Helena and Tristan da Cunha vs Mayotte: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2-fao-tier-1/ascension-saint-helena-and-tristan-da-cunha/mayotte/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf