Andorra vs Comoros: Pre- and post-production — Emissions (CO2) (Pre- CO2)

Andorra
39.59 kt
in 2023
Comoros
36.09 kt
in 2023
Andorra rank
201st
Comoros rank
204th

Pre- and post-production — Emissions (CO2) (Pre- CO2) over time

  • Andorra
  • Comoros
01020304050199020062023

How they compare

Andorra currently reports 39.59 kt against 36.09 kt in Comoros, a difference of 3.5 kt.

That makes Andorra's figure about 1.1 times Comoros's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Andorra ahead.

Andorra ranks 201st and Comoros ranks 204th of 247 countries.

Andorra has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Andorra Comoros Difference Ahead
1990s 38.89 kt 5.27 kt 33.62 kt Andorra
2000s 46.95 kt 8.76 kt 38.19 kt Andorra
2010s 42.79 kt 14.13 kt 28.66 kt Andorra
2020s 36.38 kt 35.52 kt 0.8556 kt Andorra

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Andorra or Comoros?
Andorra, at 39.59 kt against 36.09 kt in Comoros as of 2023.
What is the difference in pre- and post-production — emissions between Andorra and Comoros?
3.5 kt, with Andorra ahead.
How many years of comparable data are there for Andorra and Comoros?
34 years are reported by both, from 1990 to 2023.
How do Andorra and Comoros rank globally for pre- and post-production — emissions?
Andorra ranks 201st and Comoros ranks 204th of 247 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Andorra vs Comoros: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2/andorra/comoros/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,151 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.