Bahamas vs Namibia: Pre- and post-production — Emissions

Bahamas
362.47 kt
in 2023
Namibia
358.22 kt
in 2023
Bahamas rank
151st
Namibia rank
152nd

Pre- and post-production — Emissions over time

  • Bahamas
  • Namibia
0100200300400199020062023

How they compare

Bahamas currently reports 362.47 kt against 358.22 kt in Namibia, a difference of 4.25 kt.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Bahamas ahead.

Bahamas ranks 151st and Namibia ranks 152nd of 243 countries.

Across the 4 decades both report, Bahamas averaged higher in 3 and Namibia in 1.

Head to head by decade

Decade Bahamas Namibia Difference Ahead
1990s 167.18 kt 92.45 kt 74.73 kt Bahamas
2000s 218.08 kt 153.41 kt 64.68 kt Bahamas
2010s 314.04 kt 280.09 kt 33.95 kt Bahamas
2020s 344.49 kt 353.03 kt 8.54 kt Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Bahamas or Namibia?
Bahamas, at 362.47 kt against 358.22 kt in Namibia as of 2023.
What is the difference in pre- and post-production — emissions between Bahamas and Namibia?
4.25 kt, with Bahamas ahead.
How many years of comparable data are there for Bahamas and Namibia?
34 years are reported by both, from 1990 to 2023.
How do Bahamas and Namibia rank globally for pre- and post-production — emissions?
Bahamas ranks 151st and Namibia ranks 152nd of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.