Belarus vs United Arab Emirates: Pre- and post-production — Emissions (CO2) (Pre- CO2)
Pre- and post-production — Emissions (CO2) (Pre- CO2) over time
- Belarus
- United Arab Emirates
How they compare
Belarus currently reports 13,203 kt against 12,678 kt in United Arab Emirates, a difference of 525 kt.
The two have swapped places 6 times across 32 shared years of data; in 1992 it was Belarus ahead.
Belarus ranks 41st and United Arab Emirates ranks 43rd of 247 countries.
Belarus has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belarus | United Arab Emirates | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 7,328 kt | 3,906 kt | 3,422 kt | Belarus |
| 2000s | 8,571 kt | 7,545 kt | 1,027 kt | Belarus |
| 2010s | 12,091 kt | 11,367 kt | 723.44 kt | Belarus |
| 2020s | 13,373 kt | 12,318 kt | 1,055 kt | Belarus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Belarus or United Arab Emirates?
- Belarus, at 13,203 kt against 12,678 kt in United Arab Emirates as of 2023.
- What is the difference in pre- and post-production — emissions between Belarus and United Arab Emirates?
- 525 kt, with Belarus ahead.
- How many years of comparable data are there for Belarus and United Arab Emirates?
- 32 years are reported by both, from 1992 to 2023.
- How do Belarus and United Arab Emirates rank globally for pre- and post-production — emissions?
- Belarus ranks 41st and United Arab Emirates ranks 43rd of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.