Belgium vs Czechia: Pre- and post-production — Emissions

Belgium
8,823 kt
in 2023
Czechia
7,740 kt
in 2023
Belgium rank
47th
Czechia rank
50th

Pre- and post-production — Emissions over time

  • Belgium
  • Czechia
05.0k10.0k15.0k199320082023

How they compare

Belgium currently reports 8,823 kt against 7,740 kt in Czechia, a difference of 1,083 kt.

That makes Belgium's figure about 1.1 times Czechia's.

The two have swapped places 1 time across 24 shared years of data; in 2000 it was Czechia ahead.

Belgium ranks 47th and Czechia ranks 50th of 243 countries.

Across the 3 decades both report, Belgium averaged higher in 2 and Czechia in 1.

Head to head by decade

Decade Belgium Czechia Difference Ahead
2000s 9,757 kt 11,333 kt 1,576 kt Czechia
2010s 9,533 kt 8,646 kt 886.37 kt Belgium
2020s 9,122 kt 8,033 kt 1,090 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Belgium or Czechia?
Belgium, at 8,823 kt against 7,740 kt in Czechia as of 2023.
What is the difference in pre- and post-production — emissions between Belgium and Czechia?
1,083 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Czechia?
24 years are reported by both, from 2000 to 2023.
How do Belgium and Czechia rank globally for pre- and post-production — emissions?
Belgium ranks 47th and Czechia ranks 50th of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.