Bermuda vs Faroe Islands: Pre- and post-production — Emissions

Bermuda
17.87 kt
in 2023
Faroe Islands
16.58 kt
in 2023
Bermuda rank
212th
Faroe Islands rank
214th

Pre- and post-production — Emissions over time

  • Bermuda
  • Faroe Islands
0102030199020062023

How they compare

Bermuda currently reports 17.87 kt against 16.58 kt in Faroe Islands, a difference of 1.29 kt.

That makes Bermuda's figure about 1.1 times Faroe Islands's.

The two have swapped places 2 times across 34 shared years of data; in 1990 it was Bermuda ahead.

Bermuda ranks 212th and Faroe Islands ranks 214th of 243 countries.

Bermuda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bermuda Faroe Islands Difference Ahead
1990s 23.82 kt 11.75 kt 12.07 kt Bermuda
2000s 21.7 kt 15.53 kt 6.18 kt Bermuda
2010s 20.57 kt 15.94 kt 4.63 kt Bermuda
2020s 17.41 kt 17.38 kt 0.0296 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Bermuda or Faroe Islands?
Bermuda, at 17.87 kt against 16.58 kt in Faroe Islands as of 2023.
What is the difference in pre- and post-production — emissions between Bermuda and Faroe Islands?
1.29 kt, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Faroe Islands?
34 years are reported by both, from 1990 to 2023.
How do Bermuda and Faroe Islands rank globally for pre- and post-production — emissions?
Bermuda ranks 212th and Faroe Islands ranks 214th of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.