Bermuda vs Marshall Islands: Pre- and post-production β€” Emissions

Bermuda
17.87 kt
in 2023
Marshall Islands
15.22 kt
in 2023
Bermuda rank
212th
Marshall Islands rank
215th

Pre- and post-production β€” Emissions over time

  • Bermuda
  • Marshall Islands
1015202530199020062023

How they compare

Bermuda currently reports 17.87 kt against 15.22 kt in Marshall Islands, a difference of 2.65 kt.

That makes Bermuda's figure about 1.2 times Marshall Islands's.

Across all 32 years both countries report, Bermuda has been ahead every year.

Bermuda ranks 212th and Marshall Islands ranks 215th of 243 countries.

Bermuda has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Bermuda Marshall Islands Difference Ahead
1990s 22.93 kt 8.72 kt 14.21 kt Bermuda
2000s 21.7 kt 12.15 kt 9.56 kt Bermuda
2010s 20.57 kt 14.49 kt 6.08 kt Bermuda
2020s 17.41 kt 14.88 kt 2.53 kt Bermuda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production β€” emissions, Bermuda or Marshall Islands?
Bermuda, at 17.87 kt against 15.22 kt in Marshall Islands as of 2023.
What is the difference in pre- and post-production β€” emissions between Bermuda and Marshall Islands?
2.65 kt, with Bermuda ahead.
How many years of comparable data are there for Bermuda and Marshall Islands?
32 years are reported by both, from 1992 to 2023.
How do Bermuda and Marshall Islands rank globally for pre- and post-production β€” emissions?
Bermuda ranks 212th and Marshall Islands ranks 215th of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production β€” Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production β€” Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.