British Virgin Islands vs Nauru: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- British Virgin Islands
- Nauru
How they compare
British Virgin Islands currently reports 4.3 kt against 3.66 kt in Nauru, a difference of 0.64 kt.
That makes British Virgin Islands's figure about 1.2 times Nauru's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Nauru ahead.
British Virgin Islands ranks 207th and Nauru ranks 210th of 226 countries.
Across the 4 decades both report, British Virgin Islands averaged higher in 3 and Nauru in 1.
Head to head by decade
| Decade | British Virgin Islands | Nauru | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2.64 kt | 10.01 kt | 7.37 kt | Nauru |
| 2000s | 3.97 kt | 3.01 kt | 0.9611 kt | British Virgin Islands |
| 2010s | 5.3 kt | 2.17 kt | 3.13 kt | British Virgin Islands |
| 2020s | 4.14 kt | 3.51 kt | 0.6296 kt | British Virgin Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, British Virgin Islands or Nauru?
- British Virgin Islands, at 4.3 kt against 3.66 kt in Nauru as of 2023.
- What is the difference in pre- and post-production — emissions between British Virgin Islands and Nauru?
- 0.64 kt, with British Virgin Islands ahead.
- How many years of comparable data are there for British Virgin Islands and Nauru?
- 34 years are reported by both, from 1990 to 2023.
- How do British Virgin Islands and Nauru rank globally for pre- and post-production — emissions?
- British Virgin Islands ranks 207th and Nauru ranks 210th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.