Burundi vs Martinique: Pre- and post-production — Emissions

Burundi
83.13 kt
in 2023
Martinique
88.16 kt
in 2010
Burundi rank
178th
Martinique rank
177th

Pre- and post-production — Emissions over time

  • Burundi
  • Martinique
20406080100199020062023

How they compare

Martinique currently reports 88.16 kt against 83.13 kt in Burundi, a difference of 5.03 kt.

That makes Martinique's figure about 1.1 times Burundi's.

Across all 21 years both countries report, Martinique has been ahead every year.

Burundi ranks 178th and Martinique ranks 177th of 243 countries.

Martinique has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Burundi Martinique Difference Ahead
1990s 21.09 kt 70.28 kt 49.19 kt Martinique
2000s 28.68 kt 84.22 kt 55.54 kt Martinique
2010s 40.44 kt 88.16 kt 47.72 kt Martinique

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Burundi or Martinique?
Martinique, at 88.16 kt against 83.13 kt in Burundi as of 2010.
What is the difference in pre- and post-production — emissions between Burundi and Martinique?
5.03 kt, with Martinique ahead.
How many years of comparable data are there for Burundi and Martinique?
21 years are reported by both, from 1990 to 2010.
How do Burundi and Martinique rank globally for pre- and post-production — emissions?
Burundi ranks 178th and Martinique ranks 177th of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.