Cuba vs Kenya: Pre- and post-production — Emissions (CO2) (Pre- CO2)

Cuba
1,637 kt
in 2023
Kenya
1,512 kt
in 2023
Cuba rank
107th
Kenya rank
108th

Pre- and post-production — Emissions (CO2) (Pre- CO2) over time

  • Cuba
  • Kenya
5001.0k1.5k2.0k2.5k199020062023

How they compare

Cuba currently reports 1,637 kt against 1,512 kt in Kenya, a difference of 125 kt.

That makes Cuba's figure about 1.1 times Kenya's.

Across all 34 years both countries report, Cuba has been ahead every year.

Cuba ranks 107th and Kenya ranks 108th of 247 countries.

Cuba has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cuba Kenya Difference Ahead
1990s 1,708 kt 308.44 kt 1,399 kt Cuba
2000s 2,023 kt 427.98 kt 1,595 kt Cuba
2010s 2,485 kt 1,055 kt 1,430 kt Cuba
2020s 1,843 kt 1,520 kt 323.33 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Cuba or Kenya?
Cuba, at 1,637 kt against 1,512 kt in Kenya as of 2023.
What is the difference in pre- and post-production — emissions between Cuba and Kenya?
125 kt, with Cuba ahead.
How many years of comparable data are there for Cuba and Kenya?
34 years are reported by both, from 1990 to 2023.
How do Cuba and Kenya rank globally for pre- and post-production — emissions?
Cuba ranks 107th and Kenya ranks 108th of 247 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Cuba vs Kenya: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2/cuba/kenya/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,151 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.