Curaçao vs Malta: Pre- and post-production — Emissions (CO2) (Pre- CO2)

Curaçao
199.85 kt
in 2023
Malta
215.51 kt
in 2023
Curaçao rank
164th
Malta rank
161st

Pre- and post-production — Emissions (CO2) (Pre- CO2) over time

  • Curaçao
  • Malta
0100200300199020062023

How they compare

Malta currently reports 215.51 kt against 199.85 kt in Curaçao, a difference of 15.66 kt.

That makes Malta's figure about 1.1 times Curaçao's.

The two have swapped places 2 times across 13 shared years of data; in 2011 it was Malta ahead.

Curaçao ranks 164th and Malta ranks 161st of 247 countries.

Malta has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Curaçao Malta Difference Ahead
2010s 199.8 kt 234.41 kt 34.61 kt Malta
2020s 196.7 kt 205.83 kt 9.13 kt Malta

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Curaçao or Malta?
Malta, at 215.51 kt against 199.85 kt in Curaçao as of 2023.
What is the difference in pre- and post-production — emissions between Curaçao and Malta?
15.66 kt, with Malta ahead.
How many years of comparable data are there for Curaçao and Malta?
13 years are reported by both, from 2011 to 2023.
How do Curaçao and Malta rank globally for pre- and post-production — emissions?
Curaçao ranks 164th and Malta ranks 161st of 247 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Curaçao vs Malta: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2/curacao-2/malta/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,151 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.