Greece vs Peru: Pre- and post-production — Emissions

Greece
5,880 kt
in 2023
Peru
6,067 kt
in 2023
Greece rank
60th
Peru rank
59th

Pre- and post-production — Emissions over time

  • Greece
  • Peru
02.5k5.0k7.5k10.0k12.5k199020062023

How they compare

Peru currently reports 6,067 kt against 5,880 kt in Greece, a difference of 187 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Greece ahead.

Greece ranks 60th and Peru ranks 59th of 243 countries.

Across the 4 decades both report, Greece averaged higher in 3 and Peru in 1.

Head to head by decade

Decade Greece Peru Difference Ahead
1990s 8,740 kt 1,649 kt 7,091 kt Greece
2000s 10,876 kt 2,566 kt 8,310 kt Greece
2010s 8,130 kt 4,947 kt 3,183 kt Greece
2020s 5,771 kt 5,818 kt 47.61 kt Peru

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Greece or Peru?
Peru, at 6,067 kt against 5,880 kt in Greece as of 2023.
What is the difference in pre- and post-production — emissions between Greece and Peru?
187 kt, with Peru ahead.
How many years of comparable data are there for Greece and Peru?
34 years are reported by both, from 1990 to 2023.
How do Greece and Peru rank globally for pre- and post-production — emissions?
Greece ranks 60th and Peru ranks 59th of 243 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
281 places, 9,125 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.