Which has higher pre- and post-production — emissions, Holy See or Pitcairn?

Holy See, at 0.0296 kt against 0 kt in Pitcairn as of 2023.

What is the difference in pre- and post-production — emissions between Holy See and Pitcairn?

0.0296 kt, with Holy See ahead.

How many years of comparable data are there for Holy See and Pitcairn?

15 years are reported by both, from 1990 to 2004.

Where does this data come from?

Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Holy See vs Pitcairn: Pre- and post-production — Emissions

Holy See

0.0296 kt

in 2023

Pitcairn

0 kt

in 2004

Holy See rank

240th

Pitcairn rank

243rd

Pre- and post-production — Emissions over time

Holy See
Pitcairn

How they compare

Holy See currently reports 0.0296 kt against 0 kt in Pitcairn, a difference of 0.0296 kt.

That makes Holy See's figure about 2,464.1 times Pitcairn's.

The two have swapped places 1 time across 15 shared years of data; in 1990 it was Pitcairn ahead.

Holy See ranks 240th and Pitcairn ranks 243rd of 243 countries.

Across the 2 decades both report, Holy See averaged higher in 1 and Pitcairn in 1.

Head to head by decade

Decade	Holy See	Pitcairn	Difference	Ahead
1990s	0.0296 kt	0.0804 kt	0.0508 kt	Pitcairn
2000s	0.0296 kt	0 kt	0.0296 kt	Holy See

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Holy See or Pitcairn?: Holy See, at 0.0296 kt against 0 kt in Pitcairn as of 2023.
What is the difference in pre- and post-production — emissions between Holy See and Pitcairn?: 0.0296 kt, with Holy See ahead.
How many years of comparable data are there for Holy See and Pitcairn?: 15 years are reported by both, from 1990 to 2004.
How do Holy See and Pitcairn rank globally for pre- and post-production — emissions?: Holy See ranks 240th and Pitcairn ranks 243rd of 243 countries.
Where does this data come from?: Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator: Pre- and post-production — Emissions (CO2)
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 281 places, 9,125 data points, 1990–2023
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.