Marshall Islands vs Tonga: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Marshall Islands
- Tonga
How they compare
Tonga currently reports 16.71 kt against 15.22 kt in Marshall Islands, a difference of 1.49 kt.
That makes Tonga's figure about 1.1 times Marshall Islands's.
The two have swapped places 3 times across 32 shared years of data; in 1992 it was Marshall Islands ahead.
Marshall Islands ranks 215th and Tonga ranks 213th of 243 countries.
Across the 4 decades both report, Marshall Islands averaged higher in 3 and Tonga in 1.
Head to head by decade
| Decade | Marshall Islands | Tonga | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8.72 kt | 7.44 kt | 1.28 kt | Marshall Islands |
| 2000s | 12.15 kt | 7.3 kt | 4.85 kt | Marshall Islands |
| 2010s | 14.49 kt | 13.4 kt | 1.09 kt | Marshall Islands |
| 2020s | 14.88 kt | 16.1 kt | 1.22 kt | Tonga |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Marshall Islands or Tonga?
- Tonga, at 16.71 kt against 15.22 kt in Marshall Islands as of 2023.
- What is the difference in pre- and post-production — emissions between Marshall Islands and Tonga?
- 1.49 kt, with Tonga ahead.
- How many years of comparable data are there for Marshall Islands and Tonga?
- 32 years are reported by both, from 1992 to 2023.
- How do Marshall Islands and Tonga rank globally for pre- and post-production — emissions?
- Marshall Islands ranks 215th and Tonga ranks 213th of 243 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.