Peru vs Tunisia: Pre- and post-production — Emissions (CO2) (Pre- CO2)

Peru
6,067 kt
in 2023
Tunisia
6,240 kt
in 2023
Peru rank
60th
Tunisia rank
57th

Pre- and post-production — Emissions (CO2) (Pre- CO2) over time

  • Peru
  • Tunisia
2.0k4.0k6.0k199020062023

How they compare

Tunisia currently reports 6,240 kt against 6,067 kt in Peru, a difference of 173 kt.

The two have swapped places 4 times across 34 shared years of data; in 1990 it was Tunisia ahead.

Peru ranks 60th and Tunisia ranks 57th of 247 countries.

Tunisia has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Peru Tunisia Difference Ahead
1990s 1,649 kt 1,654 kt 5.22 kt Tunisia
2000s 2,566 kt 2,944 kt 378.66 kt Tunisia
2010s 4,947 kt 5,133 kt 186.36 kt Tunisia
2020s 5,818 kt 6,070 kt 251.74 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Peru or Tunisia?
Tunisia, at 6,240 kt against 6,067 kt in Peru as of 2023.
What is the difference in pre- and post-production — emissions between Peru and Tunisia?
173 kt, with Tunisia ahead.
How many years of comparable data are there for Peru and Tunisia?
34 years are reported by both, from 1990 to 2023.
How do Peru and Tunisia rank globally for pre- and post-production — emissions?
Peru ranks 60th and Tunisia ranks 57th of 247 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Peru vs Tunisia: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-co2/peru/tunisia/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,151 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.