Algeria vs Australia: Pre- and post-production — Emissions (CO2eq) (AR5) (Pre- CO2eq AR5)
Pre- and post-production — Emissions (CO2eq) (AR5) (Pre- CO2eq AR5) over time
- Algeria
- Australia
How they compare
Australia currently reports 55,238 kt against 49,049 kt in Algeria, a difference of 6,189 kt.
That makes Australia's figure about 1.1 times Algeria's.
Across all 34 years both countries report, Australia has been ahead every year.
Algeria ranks 26th and Australia ranks 23rd of 248 countries.
Australia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Algeria | Australia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,727 kt | 44,034 kt | 27,306 kt | Australia |
| 2000s | 23,287 kt | 53,838 kt | 30,552 kt | Australia |
| 2010s | 37,842 kt | 54,941 kt | 17,099 kt | Australia |
| 2020s | 47,555 kt | 55,626 kt | 8,071 kt | Australia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Algeria or Australia?
- Australia, at 55,238 kt against 49,049 kt in Algeria as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Algeria and Australia?
- 6,189 kt, with Australia ahead.
- How many years of comparable data are there for Algeria and Australia?
- 34 years are reported by both, from 1990 to 2023.
- How do Algeria and Australia rank globally for pre- and post-production — emissions (co2eq)?
- Algeria ranks 26th and Australia ranks 23rd of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.