Antigua and Barbuda vs Eritrea: Pre- and post-production — Emissions (CO2eq)
Pre- and post-production — Emissions (CO2eq) over time
- Antigua and Barbuda
- Eritrea
How they compare
Eritrea currently reports 202.71 kt against 126.7 kt in Antigua and Barbuda, a difference of 76.01 kt.
That makes Eritrea's figure about 1.6 times Antigua and Barbuda's.
Across all 31 years both countries report, Eritrea has been ahead every year.
Antigua and Barbuda ranks 174th and Eritrea ranks 171st of 222 countries.
Eritrea has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Antigua and Barbuda | Eritrea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 70.84 kt | 150.91 kt | 80.07 kt | Eritrea |
| 2000s | 93.24 kt | 247.68 kt | 154.44 kt | Eritrea |
| 2010s | 118.16 kt | 219.74 kt | 101.58 kt | Eritrea |
| 2020s | 126.12 kt | 197.84 kt | 71.72 kt | Eritrea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Antigua and Barbuda or Eritrea?
- Eritrea, at 202.71 kt against 126.7 kt in Antigua and Barbuda as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Antigua and Barbuda and Eritrea?
- 76.01 kt, with Eritrea ahead.
- How many years of comparable data are there for Antigua and Barbuda and Eritrea?
- 31 years are reported by both, from 1993 to 2023.
- How do Antigua and Barbuda and Eritrea rank globally for pre- and post-production — emissions (co2eq)?
- Antigua and Barbuda ranks 174th and Eritrea ranks 171st of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.