Cuba vs Georgia: Pre- and post-production β€” Emissions (CO2eq)

Cuba
3,402 kt
in 2023
Georgia
3,408 kt
in 2023
Cuba rank
118th
Georgia rank
117th

Pre- and post-production β€” Emissions (CO2eq) over time

  • Cuba
  • Georgia
1.0k2.0k3.0k4.0k5.0k6.0k199020062023

How they compare

Georgia currently reports 3,408 kt against 3,402 kt in Cuba, a difference of 6 kt.

The two have swapped places 1 time across 32 shared years of data; in 1992 it was Cuba ahead.

Cuba ranks 118th and Georgia ranks 117th of 244 countries.

Cuba has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Cuba Georgia Difference Ahead
1990s 4,724 kt 1,259 kt 3,465 kt Cuba
2000s 4,888 kt 1,895 kt 2,993 kt Cuba
2010s 5,509 kt 2,709 kt 2,800 kt Cuba
2020s 4,233 kt 3,307 kt 925.69 kt Cuba

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production β€” emissions (co2eq), Cuba or Georgia?
Georgia, at 3,408 kt against 3,402 kt in Cuba as of 2023.
What is the difference in pre- and post-production β€” emissions (co2eq) between Cuba and Georgia?
6 kt, with Georgia ahead.
How many years of comparable data are there for Cuba and Georgia?
32 years are reported by both, from 1992 to 2023.
How do Cuba and Georgia rank globally for pre- and post-production β€” emissions (co2eq)?
Cuba ranks 118th and Georgia ranks 117th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production β€” Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production β€” Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.