Equatorial Guinea vs Malta: Pre- and post-production — Emissions (CO2eq) (AR5) (Pre- CO2eq AR5)
Pre- and post-production — Emissions (CO2eq) (AR5) (Pre- CO2eq AR5) over time
- Equatorial Guinea
- Malta
How they compare
Malta currently reports 565.44 kt against 442.94 kt in Equatorial Guinea, a difference of 122.5 kt.
That makes Malta's figure about 1.3 times Equatorial Guinea's.
Across all 34 years both countries report, Malta has been ahead every year.
Equatorial Guinea ranks 170th and Malta ranks 167th of 248 countries.
Malta has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Equatorial Guinea | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 95.24 kt | 310.62 kt | 215.38 kt | Malta |
| 2000s | 200.52 kt | 396.67 kt | 196.15 kt | Malta |
| 2010s | 328.3 kt | 575.57 kt | 247.27 kt | Malta |
| 2020s | 434.34 kt | 555.46 kt | 121.12 kt | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Equatorial Guinea or Malta?
- Malta, at 565.44 kt against 442.94 kt in Equatorial Guinea as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Equatorial Guinea and Malta?
- 122.5 kt, with Malta ahead.
- How many years of comparable data are there for Equatorial Guinea and Malta?
- 34 years are reported by both, from 1990 to 2023.
- How do Equatorial Guinea and Malta rank globally for pre- and post-production — emissions (co2eq)?
- Equatorial Guinea ranks 170th and Malta ranks 167th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.