Greece vs Hungary: Pre- and post-production — Emissions (CO2eq)

Greece
12,740 kt
in 2023
Hungary
11,538 kt
in 2023
Greece rank
53rd
Hungary rank
56th

Pre- and post-production — Emissions (CO2eq) over time

  • Greece
  • Hungary
05.0k10.0k15.0k20.0k199020062023

How they compare

Greece currently reports 12,740 kt against 11,538 kt in Hungary, a difference of 1,202 kt.

That makes Greece's figure about 1.1 times Hungary's.

Across all 34 years both countries report, Greece has been ahead every year.

Greece ranks 53rd and Hungary ranks 56th of 244 countries.

Greece has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Greece Hungary Difference Ahead
1990s 13,941 kt 9,161 kt 4,781 kt Greece
2000s 16,340 kt 9,499 kt 6,841 kt Greece
2010s 15,081 kt 10,089 kt 4,992 kt Greece
2020s 12,658 kt 11,444 kt 1,215 kt Greece

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions (co2eq), Greece or Hungary?
Greece, at 12,740 kt against 11,538 kt in Hungary as of 2023.
What is the difference in pre- and post-production — emissions (co2eq) between Greece and Hungary?
1,202 kt, with Greece ahead.
How many years of comparable data are there for Greece and Hungary?
34 years are reported by both, from 1990 to 2023.
How do Greece and Hungary rank globally for pre- and post-production — emissions (co2eq)?
Greece ranks 53rd and Hungary ranks 56th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Pre- and post-production — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
282 places, 9,234 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.