Guadeloupe vs Monaco: Pre- and post-production — Emissions (CO2eq) (AR5) (Pre- CO2eq AR5)
Pre- and post-production — Emissions (CO2eq) (AR5) (Pre- CO2eq AR5) over time
- Guadeloupe
- Monaco
How they compare
Monaco currently reports 6.82 kt against 5.02 kt in Guadeloupe, a difference of 1.8 kt.
That makes Monaco's figure about 1.4 times Guadeloupe's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Guadeloupe ahead.
Guadeloupe ranks 229th and Monaco ranks 226th of 248 countries.
Across the 4 decades both report, Guadeloupe averaged higher in 3 and Monaco in 1.
Head to head by decade
| Decade | Guadeloupe | Monaco | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 87.15 kt | 4.1 kt | 83.05 kt | Guadeloupe |
| 2000s | 110.4 kt | 6.1 kt | 104.3 kt | Guadeloupe |
| 2010s | 16.41 kt | 7.2 kt | 9.21 kt | Guadeloupe |
| 2020s | 5.04 kt | 6.81 kt | 1.76 kt | Monaco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq), Guadeloupe or Monaco?
- Monaco, at 6.82 kt against 5.02 kt in Guadeloupe as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) between Guadeloupe and Monaco?
- 1.8 kt, with Monaco ahead.
- How many years of comparable data are there for Guadeloupe and Monaco?
- 34 years are reported by both, from 1990 to 2023.
- How do Guadeloupe and Monaco rank globally for pre- and post-production — emissions (co2eq)?
- Guadeloupe ranks 229th and Monaco ranks 226th of 248 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.