Americas vs Syrian Arab Republic: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Americas
- Syrian Arab Republic
How they compare
Americas currently reports 117,403 kt against 3,689 kt in Syrian Arab Republic, a difference of 113,714 kt.
That makes Americas's figure about 31.8 times Syrian Arab Republic's.
Across all 34 years both countries report, Americas has been ahead every year.
Americas ranks 5th and Syrian Arab Republic ranks 7th of 32 groups.
Americas has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Americas | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 8,728 kt | 1,070 kt | 7,659 kt | Americas |
| 2000s | 33,089 kt | 1,140 kt | 31,949 kt | Americas |
| 2010s | 87,742 kt | 2,029 kt | 85,712 kt | Americas |
| 2020s | 116,246 kt | 3,606 kt | 112,639 kt | Americas |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Americas or Syrian Arab Republic?
- Americas, at 117,403 kt against 3,689 kt in Syrian Arab Republic as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Americas and Syrian Arab Republic?
- 113,714 kt, with Americas ahead.
- How many years of comparable data are there for Americas and Syrian Arab Republic?
- 34 years are reported by both, from 1990 to 2023.
- How do Americas and Syrian Arab Republic rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Americas ranks 5th and Syrian Arab Republic ranks 7th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf