Belgium vs Trinidad and Tobago: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Belgium
- Trinidad and Tobago
How they compare
Belgium currently reports 1,353 kt against 1,230 kt in Trinidad and Tobago, a difference of 123 kt.
That makes Belgium's figure about 1.1 times Trinidad and Tobago's.
Across all 24 years both countries report, Belgium has been ahead every year.
Belgium ranks 62nd and Trinidad and Tobago ranks 66th of 219 countries.
Belgium has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Belgium | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,051 kt | 357.38 kt | 693.61 kt | Belgium |
| 2010s | 1,668 kt | 656.46 kt | 1,011 kt | Belgium |
| 2020s | 1,370 kt | 1,202 kt | 167.39 kt | Belgium |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Belgium or Trinidad and Tobago?
- Belgium, at 1,353 kt against 1,230 kt in Trinidad and Tobago as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Belgium and Trinidad and Tobago?
- 123 kt, with Belgium ahead.
- How many years of comparable data are there for Belgium and Trinidad and Tobago?
- 24 years are reported by both, from 2000 to 2023.
- How do Belgium and Trinidad and Tobago rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Belgium ranks 62nd and Trinidad and Tobago ranks 66th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf