Bermuda vs Mauritania: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Bermuda
- Mauritania
How they compare
Mauritania currently reports 12.51 kt against 8.52 kt in Bermuda, a difference of 3.99 kt.
That makes Mauritania's figure about 1.5 times Bermuda's.
The two have swapped places 4 times across 34 shared years of data; in 1990 it was Mauritania ahead.
Bermuda ranks 175th and Mauritania ranks 172nd of 191 countries.
Across the 4 decades both report, Bermuda averaged higher in 1 and Mauritania in 3.
Head to head by decade
| Decade | Bermuda | Mauritania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4824 kt | 13.93 kt | 13.44 kt | Mauritania |
| 2000s | 3.34 kt | 2.76 kt | 0.5773 kt | Bermuda |
| 2010s | 7.34 kt | 8.54 kt | 1.2 kt | Mauritania |
| 2020s | 8.47 kt | 12.38 kt | 3.91 kt | Mauritania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Bermuda or Mauritania?
- Mauritania, at 12.51 kt against 8.52 kt in Bermuda as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Bermuda and Mauritania?
- 3.99 kt, with Mauritania ahead.
- How many years of comparable data are there for Bermuda and Mauritania?
- 34 years are reported by both, from 1990 to 2023.
- How do Bermuda and Mauritania rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Bermuda ranks 175th and Mauritania ranks 172nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf