Brazil vs Republic of Korea: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Brazil
- Republic of Korea
How they compare
Brazil currently reports 14,125 kt against 6,921 kt in Republic of Korea, a difference of 7,204 kt.
That makes Brazil's figure about 2.0 times Republic of Korea's.
The two have swapped places 2 times across 34 shared years of data; in 1990 it was Brazil ahead.
Brazil ranks 9th and Republic of Korea ranks 14th of 219 countries.
Brazil has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brazil | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,474 kt | 1,347 kt | 1,127 kt | Brazil |
| 2000s | 4,270 kt | 3,250 kt | 1,020 kt | Brazil |
| 2010s | 10,169 kt | 5,173 kt | 4,996 kt | Brazil |
| 2020s | 13,963 kt | 6,810 kt | 7,153 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Brazil or Republic of Korea?
- Brazil, at 14,125 kt against 6,921 kt in Republic of Korea as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Brazil and Republic of Korea?
- 7,204 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Republic of Korea?
- 34 years are reported by both, from 1990 to 2023.
- How do Brazil and Republic of Korea rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Brazil ranks 9th and Republic of Korea ranks 14th of 219 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf