Canada vs Western Europe: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Canada
- Western Europe
How they compare
Western Europe currently reports 23,119 kt against 5,327 kt in Canada, a difference of 17,792 kt.
That makes Western Europe's figure about 4.3 times Canada's.
Across all 34 years both countries report, Western Europe has been ahead every year.
Canada ranks 18th and Western Europe ranks 19th of 191 countries.
Western Europe has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Canada | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 294.25 kt | 5,672 kt | 5,378 kt | Western Europe |
| 2000s | 1,874 kt | 22,419 kt | 20,545 kt | Western Europe |
| 2010s | 3,655 kt | 26,740 kt | 23,085 kt | Western Europe |
| 2020s | 5,243 kt | 22,398 kt | 17,155 kt | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Canada or Western Europe?
- Western Europe, at 23,119 kt against 5,327 kt in Canada as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Canada and Western Europe?
- 17,792 kt, with Western Europe ahead.
- How many years of comparable data are there for Canada and Western Europe?
- 34 years are reported by both, from 1990 to 2023.
- How do Canada and Western Europe rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Canada ranks 18th and Western Europe ranks 19th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf