Central America vs Yemen: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Central America
- Yemen
How they compare
Central America currently reports 8,428 kt against 4,360 kt in Yemen, a difference of 4,068 kt.
That makes Central America's figure about 1.9 times Yemen's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Yemen ahead.
Central America ranks 24th and Yemen ranks 21st of 32 groups.
Across the 4 decades both report, Central America averaged higher in 3 and Yemen in 1.
Head to head by decade
| Decade | Central America | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 932.02 kt | 1,066 kt | 133.52 kt | Yemen |
| 2000s | 2,111 kt | 1,327 kt | 784.22 kt | Central America |
| 2010s | 5,359 kt | 2,396 kt | 2,963 kt | Central America |
| 2020s | 8,299 kt | 4,263 kt | 4,036 kt | Central America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Central America or Yemen?
- Central America, at 8,428 kt against 4,360 kt in Yemen as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Central America and Yemen?
- 4,068 kt, with Central America ahead.
- How many years of comparable data are there for Central America and Yemen?
- 34 years are reported by both, from 1990 to 2023.
- How do Central America and Yemen rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Central America ranks 24th and Yemen ranks 21st of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf