Chile vs Eastern Africa: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Chile
- Eastern Africa
How they compare
Eastern Africa currently reports 18,136 kt against 3,959 kt in Chile, a difference of 14,177 kt.
That makes Eastern Africa's figure about 4.6 times Chile's.
Across all 34 years both countries report, Eastern Africa has been ahead every year.
Chile ranks 24th and Eastern Africa ranks 22nd of 191 countries.
Eastern Africa has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Chile | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 47.53 kt | 473.89 kt | 426.36 kt | Eastern Africa |
| 2000s | 518.91 kt | 2,921 kt | 2,402 kt | Eastern Africa |
| 2010s | 2,457 kt | 10,236 kt | 7,779 kt | Eastern Africa |
| 2020s | 3,901 kt | 17,749 kt | 13,848 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Chile or Eastern Africa?
- Eastern Africa, at 18,136 kt against 3,959 kt in Chile as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Chile and Eastern Africa?
- 14,177 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Chile and Eastern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Chile and Eastern Africa rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Chile ranks 24th and Eastern Africa ranks 22nd of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf