Côte d'Ivoire vs Qatar: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Côte d'Ivoire
- Qatar
How they compare
Qatar currently reports 2,339 kt against 1,708 kt in Côte d'Ivoire, a difference of 631 kt.
That makes Qatar's figure about 1.4 times Côte d'Ivoire's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 30th and Qatar ranks 32nd of 32 countries.
Across the 4 decades both report, Côte d'Ivoire averaged higher in 1 and Qatar in 3.
Head to head by decade
| Decade | Côte d'Ivoire | Qatar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 125.03 kt | 78.27 kt | 46.76 kt | Côte d'Ivoire |
| 2000s | 496.21 kt | 680.95 kt | 184.73 kt | Qatar |
| 2010s | 911.47 kt | 1,254 kt | 342.6 kt | Qatar |
| 2020s | 1,669 kt | 2,286 kt | 616.36 kt | Qatar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Côte d'Ivoire or Qatar?
- Qatar, at 2,339 kt against 1,708 kt in Côte d'Ivoire as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Côte d'Ivoire and Qatar?
- 631 kt, with Qatar ahead.
- How many years of comparable data are there for Côte d'Ivoire and Qatar?
- 34 years are reported by both, from 1990 to 2023.
- How do Côte d'Ivoire and Qatar rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Côte d'Ivoire ranks 30th and Qatar ranks 32nd of 32 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf