Egypt vs Southern Africa: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- Egypt
- Southern Africa
How they compare
Southern Africa currently reports 3,939 kt against 3,420 kt in Egypt, a difference of 519 kt.
That makes Southern Africa's figure about 1.2 times Egypt's.
The two have swapped places 3 times across 34 shared years of data; in 1990 it was Egypt ahead.
Egypt ranks 26th and Southern Africa ranks 29th of 191 countries.
Across the 4 decades both report, Egypt averaged higher in 2 and Southern Africa in 2.
Head to head by decade
| Decade | Egypt | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,085 kt | 745.47 kt | 339.3 kt | Egypt |
| 2000s | 1,971 kt | 1,841 kt | 129.51 kt | Egypt |
| 2010s | 2,876 kt | 2,983 kt | 107.58 kt | Southern Africa |
| 2020s | 3,400 kt | 3,900 kt | 500.03 kt | Southern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, Egypt or Southern Africa?
- Southern Africa, at 3,939 kt against 3,420 kt in Egypt as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between Egypt and Southern Africa?
- 519 kt, with Southern Africa ahead.
- How many years of comparable data are there for Egypt and Southern Africa?
- 34 years are reported by both, from 1990 to 2023.
- How do Egypt and Southern Africa rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- Egypt ranks 26th and Southern Africa ranks 29th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf