South Africa vs Switzerland: Pre- and post-production — Emissions (CO2eq) from F-gases
Pre- and post-production — Emissions (CO2eq) from F-gases over time
- South Africa
- Switzerland
How they compare
Switzerland currently reports 3,204 kt against 3,078 kt in South Africa, a difference of 126 kt.
The two have swapped places 5 times across 34 shared years of data; in 1990 it was South Africa ahead.
South Africa ranks 28th and Switzerland ranks 27th of 191 countries.
Switzerland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | South Africa | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 646.97 kt | 674.25 kt | 27.28 kt | Switzerland |
| 2000s | 1,552 kt | 2,247 kt | 694.26 kt | Switzerland |
| 2010s | 2,483 kt | 3,065 kt | 582.3 kt | Switzerland |
| 2020s | 3,056 kt | 3,105 kt | 49.5 kt | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions (co2eq) from f-gases, South Africa or Switzerland?
- Switzerland, at 3,204 kt against 3,078 kt in South Africa as of 2023.
- What is the difference in pre- and post-production — emissions (co2eq) from f-gases between South Africa and Switzerland?
- 126 kt, with Switzerland ahead.
- How many years of comparable data are there for South Africa and Switzerland?
- 34 years are reported by both, from 1990 to 2023.
- How do South Africa and Switzerland rank globally for pre- and post-production — emissions (co2eq) from f-gases?
- South Africa ranks 28th and Switzerland ranks 27th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (CO2eq) from F-gases (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf