China, Macao SAR vs East Timor: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- China, Macao SAR
- East Timor
How they compare
China, Macao SAR currently reports 0.0397 kt against 0.0317 kt in East Timor, a difference of 0.008 kt.
That makes China, Macao SAR's figure about 1.3 times East Timor's.
The two have swapped places 1 time across 34 shared years of data; in 1990 it was East Timor ahead.
China, Macao SAR ranks 173rd and East Timor ranks 176th of 252 countries.
Across the 4 decades both report, China, Macao SAR averaged higher in 3 and East Timor in 1.
Head to head by decade
| Decade | China, Macao SAR | East Timor | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0141 kt | 0.0153 kt | 0.0013 kt | East Timor |
| 2000s | 0.0217 kt | 0.0174 kt | 0.0043 kt | China, Macao SAR |
| 2010s | 0.0343 kt | 0.0256 kt | 0.0087 kt | China, Macao SAR |
| 2020s | 0.0389 kt | 0.0304 kt | 0.0085 kt | China, Macao SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, China, Macao SAR or East Timor?
- China, Macao SAR, at 0.0397 kt against 0.0317 kt in East Timor as of 2023.
- What is the difference in pre- and post-production — emissions between China, Macao SAR and East Timor?
- 0.008 kt, with China, Macao SAR ahead.
- How many years of comparable data are there for China, Macao SAR and East Timor?
- 34 years are reported by both, from 1990 to 2023.
- How do China, Macao SAR and East Timor rank globally for pre- and post-production — emissions?
- China, Macao SAR ranks 173rd and East Timor ranks 176th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf