Congo vs Slovenia: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Congo
- Slovenia
How they compare
Slovenia currently reports 0.1373 kt against 0.1366 kt in Congo, a difference of 0.0007 kt.
Across all 32 years both countries report, Slovenia has been ahead every year.
Congo ranks 128th and Slovenia ranks 127th of 218 countries.
Slovenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Congo | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0474 kt | 0.1305 kt | 0.0831 kt | Slovenia |
| 2000s | 0.066 kt | 0.1368 kt | 0.0708 kt | Slovenia |
| 2010s | 0.1115 kt | 0.14 kt | 0.0285 kt | Slovenia |
| 2020s | 0.1289 kt | 0.1372 kt | 0.0083 kt | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Congo or Slovenia?
- Slovenia, at 0.1373 kt against 0.1366 kt in Congo as of 2023.
- What is the difference in pre- and post-production — emissions between Congo and Slovenia?
- 0.0007 kt, with Slovenia ahead.
- How many years of comparable data are there for Congo and Slovenia?
- 32 years are reported by both, from 1992 to 2023.
- How do Congo and Slovenia rank globally for pre- and post-production — emissions?
- Congo ranks 128th and Slovenia ranks 127th of 218 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf