Democratic Republic of the Congo vs Ukraine: Pre- and post-production — Emissions
Pre- and post-production — Emissions over time
- Democratic Republic of the Congo
- Ukraine
How they compare
Ukraine currently reports 11.41 kt against 1.12 kt in Democratic Republic of the Congo, a difference of 10.29 kt.
That makes Ukraine's figure about 10.2 times Democratic Republic of the Congo's.
Across all 32 years both countries report, Ukraine has been ahead every year.
Democratic Republic of the Congo ranks 10th and Ukraine ranks 8th of 21 countries.
Ukraine has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Ukraine | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.4912 kt | 6.86 kt | 6.37 kt | Ukraine |
| 2000s | 0.6429 kt | 10.16 kt | 9.51 kt | Ukraine |
| 2010s | 0.8745 kt | 10.22 kt | 9.35 kt | Ukraine |
| 2020s | 1.06 kt | 11.11 kt | 10.05 kt | Ukraine |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher pre- and post-production — emissions, Democratic Republic of the Congo or Ukraine?
- Ukraine, at 11.41 kt against 1.12 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in pre- and post-production — emissions between Democratic Republic of the Congo and Ukraine?
- 10.29 kt, with Ukraine ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Ukraine?
- 32 years are reported by both, from 1992 to 2023.
- How do Democratic Republic of the Congo and Ukraine rank globally for pre- and post-production — emissions?
- Democratic Republic of the Congo ranks 10th and Ukraine ranks 8th of 21 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf