Fiji vs Lesotho: Pre- and post-production — Emissions

Fiji
0.0406 kt
in 2023
Lesotho
0.0474 kt
in 2023
Fiji rank
150th
Lesotho rank
148th

Pre- and post-production — Emissions over time

  • Fiji
  • Lesotho
00.020.040.06199020062023

How they compare

Lesotho currently reports 0.0474 kt against 0.0406 kt in Fiji, a difference of 0.0068 kt.

That makes Lesotho's figure about 1.2 times Fiji's.

Across all 34 years both countries report, Lesotho has been ahead every year.

Fiji ranks 150th and Lesotho ranks 148th of 218 countries.

Lesotho has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Fiji Lesotho Difference Ahead
1990s 0.0255 kt 0.0482 kt 0.0228 kt Lesotho
2000s 0.0305 kt 0.055 kt 0.0245 kt Lesotho
2010s 0.0349 kt 0.0541 kt 0.0191 kt Lesotho
2020s 0.0382 kt 0.0471 kt 0.0089 kt Lesotho

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Fiji or Lesotho?
Lesotho, at 0.0474 kt against 0.0406 kt in Fiji as of 2023.
What is the difference in pre- and post-production — emissions between Fiji and Lesotho?
0.0068 kt, with Lesotho ahead.
How many years of comparable data are there for Fiji and Lesotho?
34 years are reported by both, from 1990 to 2023.
How do Fiji and Lesotho rank globally for pre- and post-production — emissions?
Fiji ranks 150th and Lesotho ranks 148th of 218 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Lesotho: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o-fao-tier-1/fiji/lesotho/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,962 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf