Albania vs Burundi: Pre- and post-production — Emissions

Albania
0.1919 kt
in 2023
Burundi
0.1956 kt
in 2023
Albania rank
122nd
Burundi rank
120th

Pre- and post-production — Emissions over time

  • Albania
  • Burundi
0.050.10.150.2199020062023

How they compare

Burundi currently reports 0.1956 kt against 0.1919 kt in Albania, a difference of 0.0037 kt.

The two have swapped places 1 time across 34 shared years of data; in 1990 it was Albania ahead.

Albania ranks 122nd and Burundi ranks 120th of 218 countries.

Albania has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Albania Burundi Difference Ahead
1990s 0.1321 kt 0.0667 kt 0.0654 kt Albania
2000s 0.1573 kt 0.0843 kt 0.073 kt Albania
2010s 0.1842 kt 0.1362 kt 0.048 kt Albania
2020s 0.1917 kt 0.1883 kt 0.0034 kt Albania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Albania or Burundi?
Burundi, at 0.1956 kt against 0.1919 kt in Albania as of 2023.
What is the difference in pre- and post-production — emissions between Albania and Burundi?
0.0037 kt, with Burundi ahead.
How many years of comparable data are there for Albania and Burundi?
34 years are reported by both, from 1990 to 2023.
How do Albania and Burundi rank globally for pre- and post-production — emissions?
Albania ranks 122nd and Burundi ranks 120th of 218 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Albania vs Burundi: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/albania/burundi/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.