Algeria vs Belarus: Pre- and post-production — Emissions (N2O) (Pre- N2O)

Algeria
2.94 kt
in 2023
Belarus
3.05 kt
in 2023
Algeria rank
37th
Belarus rank
35th

Pre- and post-production — Emissions (N2O) (Pre- N2O) over time

  • Algeria
  • Belarus
1234199020062023

How they compare

Belarus currently reports 3.05 kt against 2.94 kt in Algeria, a difference of 0.11 kt.

The two have swapped places 3 times across 32 shared years of data; in 1992 it was Algeria ahead.

Algeria ranks 37th and Belarus ranks 35th of 244 countries.

Across the 4 decades both report, Algeria averaged higher in 2 and Belarus in 2.

Head to head by decade

Decade Algeria Belarus Difference Ahead
1990s 1.33 kt 1.15 kt 0.1785 kt Algeria
2000s 1.78 kt 1.88 kt 0.0977 kt Belarus
2010s 2.37 kt 2.22 kt 0.1506 kt Algeria
2020s 2.87 kt 3.19 kt 0.3227 kt Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher pre- and post-production — emissions, Algeria or Belarus?
Belarus, at 3.05 kt against 2.94 kt in Algeria as of 2023.
What is the difference in pre- and post-production — emissions between Algeria and Belarus?
0.11 kt, with Belarus ahead.
How many years of comparable data are there for Algeria and Belarus?
32 years are reported by both, from 1992 to 2023.
How do Algeria and Belarus rank globally for pre- and post-production — emissions?
Algeria ranks 37th and Belarus ranks 35th of 244 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Pre- and post-production — Emissions (N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Algeria vs Belarus: Pre- and post-production — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 November 2026, from https://climate.statizoid.com/compare/pre-and-post-production-emissions-n2o/algeria/belarus/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 9,093 data points, 1990–2023
Last refreshed

The FAOSTAT domain Emissions from Pre- and Post-Agricultural Production provides estimates of greenhouse gas (GHG) emissions and related activity data associated with pre- and post-production stages of agrifood systems. The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2), fluorinated gases (F-gases) and their aggregates expressed in carbon dioxide equivalent (CO2eq). Estimates are computed following Tier 1 methods of the IPCC Guidelines for National Greenhouse Gas Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014) and are disseminated annually.